164' (49.99 m) Trinity Yachts - 2010 (Refit 2016)
Flag of Registry: Cayman Islands
|Summer 2020 Destinations: New England|
|Summer 2020 Rates: $185,000 to $195,000 per Week|
|Winter 2020/2021 Destinations: Caribbean|
|Winter 2020/2021 Rates: $185,000 to $195,000 per Week|
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Main Deck Aft
Upon arriving onto ASPEN ALTERNATIVE’s main deck, you are greeted by her expansive aft deck featuring a raised seating area with 270-degree views. On the port side are curved stairs leading up to the aft deck of the sky lounge. Aft of the main deck, down a set of stairs both port and starboard is the large swim platform with access to the tender garage.
Moving forward from the aft deck through ASPEN ALTERNATIVE’s large, light and bright main salon with expansive windows and unobstructed views. The inviting main salon is comprised of couches and an assortment of loose furniture to comfortably accommodate a large party. Forward is the formal dining room which comfortably seating 10.
The Owner’s suit is a full beam stateroom which is impeccably finished with high gloss panels accentuated by light colored fabrics. The Master suite features a study, seating area, vanity/makeup area and a massive his/hers walk-in closets with separate dressing area. The Master bath has double sinks, a large soaking tub and separate shower with backlit onyx.
Down the spiral staircase from the main deck foyer there are four spacious guest staterooms all with ensuites. Aft there are two mirrored King size guest suites. Forward to port there is spacious double Twin suite and to starboard there is another King suite. All guest suites are finished to the same high standard as the Owner’s suite with state-of-the-art entertainment system.
Forward in the sky lounge is a U-shaped wet bar area and three bar chairs. Between the foyer and bar, forward is the entertainment center. The sky lounge is comfortably furnished with two separate seating areas for guest experience.
The Sky Deck Aft
The sky lounge aft deck has a built-in wet bar and buffet, to port and starboard are varnished teak cocktail tables with loose furniture surrounding them. The focus of the Sky Deck is a beautiful varnished teak table that seats 10 guests. On the port side are stairs leading up to the sun deck.
Built for entertaining; the sundeck Jacuzzi seats eight, wet bar is to port and an additional dining area is centerline; the perfect place to enjoy the fresh catch prepared on the sundeck grill. Forward is an al fresco seating area with built in sun lounge with loose furniture surrounding them.
Main Tender 32ft 2010 Intrepid twin 300hp Mercury Verado's
2 x 2016 Seadoo GTR supercharged waverunners
2 x ISUP Paddle Boards
3 x Towable inflatables
XPS Sector X 2 person tube
XPS Titan 61” 2 person tube
2 x 2-person Kayaks
Wakeboards, wake surf, waterskis, and kneeboard
Inflatable pool docking port
Bud was born in Detroit Michigan He moved to Ft. Lauderdale 30 years ago, starting his yachting career as a deck hand on a large motor sailor. He has worked on both private and charter yachts of more than 50 meters. Bud has a long and successful charter record in the Mediterranean, Bahamas, Caribbean, and East Coast US. These travels have provided him the knowledge to navigate all the client’s needs and desires. His calm and professional demeanor, has Aspen Alternatives clients, owners and guests, looking forward to their next adventure! His experience and education allowed him to obtain his Master 3000-ton MCA/USCG all ocean endorsed licenses. In his spare time, he likes to fish on his custom-made skiff and golf. Bud is fluent in Spanish. English and advanced Italian.
Michael Boyle have been in the yachting industry since 2008. He first started as a seasonal steward whilst at University and from then he knew that yachting was for him. Michael has continued in yachting full time since 2012 as a deckhand and mostly recently progressed from Bosun to currently the First Mate. Michael has also just recently passed his Officer of the Watch exam. He has worked on several private and charter yachts from 40m to 165m giving him wealth of knowledge and experience. Before yachting, Michael worked aboard a factory fishing trawler in Africa where he realized his love and appreciation for the sea. He enjoys jet skiing, diving, travelling, keeping fit and going to gym regularly. Michael is keen to exploring different cultures which include enjoying different cuisines, art, fashion and movies. He is also a husband and father and his favorite pass time is being with his family.
Tasha was born in Jamaica in a small town known as May Pen in the parish of Clarendon. She is a license class 111 commercial engineer who studied at the Caribbean Maritime University in Kingston, Jamaica. Her commercial background of 5 years along with her 4 years of experience in the yachting industry has gain her a place on board Aspen Alternative. Tasha’s admiration for her dad who is an auto mechanic has played a big part in her decision making of becoming an engineer. She’s very hands-on and takes a lot of pride in her job and her responsibilities. Tasha is very proud of her engine room and is always open to showing it off to anyone who wishes to see it. She’s a very adventurous individual who enjoys road trips, hiking, exploring, driving fast cars, enjoys playing soccer, cricket and for her music is life. She is very polite and welcoming and is always positive in her attitude. Her native language is English, but she also speaks introductory Spanish.
Kasia is from the southwestern area of Poland, more precisely called Lower Silesia. Her primary school education prepared her to work in administration. She decided to follow her desire to explore the French language and culture, obtaining her master’s degree in French Grammar. Kasia is fluent in French, English, and Polish. With her knowledge of the French language and culture. She was employed by a French company in Poland, as a translator and assistant to the CEO. Two years later she was employed at the Radisson Limerick, Ireland, as a waitress. She settled down in France for eight years, where she was a manager on a rooftop terrace bar, at the Radisson Hotel in Cannes. Her 10 years of hospitality background in 4- and 5-stars establishment opened the doors to her yachting career. After four seasons working on yachts, in the beautiful Mediterranean Sea, she was lucky enough to cross the Atlantic where her new adventures began. One of which was joining the team of “Aspen Alternative”, now in her second year!
Lee has been a chef for over 10 years working in estates and yachts for clients around the world. His client list includes famous names, as well as Royal Dignitaries. His passion for fresh flavors using the best ingredients shows in each plate of food he serves. He’s happy to work with all dietary requirements and loves creating new flavors with exotic ingredients. His specialty is fresh Mediterranean food, including homemade pasta, vibrant salads and delicious grilled proteins. His ability to adapt to our client’s preferences and seeing them enjoying his food is the reason he loves his job. In his down time Lee loves to fly, currently working towards his private pilot’s license in Florida
Jaime grew up in Orange County California, Costa Mesa. During the summer he worked with his father maintaining the local yachts at the marina, Lido Peninsula. In 2001 he had the opportunity to be a deck hand on 80-foot North coast. For six years they local traveled on the Southern California coast. Then from 2012 to 2018 he worked his way up to being lead deck/Bosun on the 66m Feadship (Vanish). During this time, he traveled throughout the west coast USA and did several Med seasons. Visiting Spain, Italy, France, Croatia, Montenegro, England and Holland. With extensive travels throughout the Caribbean. Jaime with his soft-spoken pleasant demeanor and fantastic work ethic, will assure readiness for all the outdoor activities. Jaime is fluent in English and Spanish.
Rogelio better known as “Roger”. Roger comes from a family of sport fisherman, his father was a pioneer in the area of Mexico, Bara de Navidad on the Pacific Ocean. Their boat the “Mary Chuy” is still operating a successful charter business. Roger started at an early age to work with his family, providing their clients the best fishing experience possible. He has worked on some of the finest private and charter yachts from Europe to Alaska. Getting rave reviews from owners and clients, always there with a smile and desire to make our guests feel at home! Roger is fluent in English and Spanish.
Anyuta is from Western Ukraine. She graduated the National Chernivtsi University with a teaching degree of foreign languages, she speaks fluent English, German and Russian. Using her degree as a teacher of language she taught German for almost two years at the local university. When a friend recommended yachting to her, she was offered a position to join the 145 m yacht “Topaz” in the Middle East. Her tenure with the owners, the Royal Family was 4 years. Working quickly through the ranks, she was leading the group of stewardesses and was responsible for organizing, improving and supporting team. Anyuta enjoys in her spare time read, hiking, enjoy time with friend and traveling to exotic destinations! She is looking forward to making our guest stay on Aspen Alternative a memorable experience!
Amelia grew up on a farm, in the province of Mpumalanga, teaching her the meaning of hard work in everyday life. Amelia’s Father taught her the importance of travelling and experiencing different cultures, and so, after obtaining a bachelor’s degree in Tourism, she has been travelling ever since. She has backpacked through numerous countries in Europe, volunteered for 6 months in the Ecuadorian Rain Forest and Galapagos, worked on Travelling Carnivals all around America, and now working on her career in Yachting. Amelia enjoys reading, taking spontaneous trips, hiking and great food!
LOA: 164' 0" (49.99 Meters)
Refit Year: 2016
Draft Max: 7' 8"
Single Berths: 2
King Berths: 4
Full Beam Master: Yes
On Deck Master: Yes
Crew Cabins: 5
Crew Sleeps: 10
Maximum Speed: 18.5 Knots
Cruise Speed: 15 Knots
Fuel Type: Diesel
Hull Material: Aluminum
Air Conditioning: Yes
Stabilizers: Zero Speed
Bow Thruster: Yes
Fuel Tank: 17345 Gallons (65657.94 Liters)
Fresh Water: 2676 Gallons (10129.76 Liters)
Gross Tonnage: 459
MCA Certified: Yes
Designer: Trinity Yacht LLC
Interior Designer: Sylvie Charest